Yellow apple on the nose with hints of citrus and some tropical notes coming through. Rich, fruity mouth feel due to wild yeast fermentation and lingers with a fresh minerality.
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Try me at my peak maturation. A serious full bodied style that portrays subtle bouquets of guava, green fig and gooseberries. The palate is fresh and crispy with a round finish.
Peppery bouquet with hints of ripe plums, strawberries and grapefruit. On wood for 11 months and is a hearty red wine noted for it’s complexity of aromas and flavours.